Man, I really love to watch No Reservations. Anthony Bourdain is my kind of guy. I would love to travel and eat and drink and make merry as he does. I’m not sure I could eat ant eggs, like he did in Thailand, or Wart Hog entrails complete w/ the undigested grass the wart hog had recently eaten as he did in Namibia w/ the Bushmen of the Kalahari. However so many of the places he goes are beautiful and the food looks absolutely delicious. Most recently his trip to Uruguay revealed a beautiful country and some awesome foods centered around meat and seafood.